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The university organizes training programmes on Mushroom Production Technology, regularly. Training programmes are being organized for the farmers as well as enterpreneurs. Interested persons from any corner of the country can participate. The training programmes cover following activities through practicals wherever required.

  • Production, Protection, Crop Management of Oyster, Button, and Dudhia mushroom through practicals
  •  Production, Protection, Crop Management of medicinal mushroom (Shiitake and Hericium) through practicals
  •  Compost production methods for Button mushroom through practicals (Long, Short and ZEPT/Pipe)
  •  Spawn production of Oyster, Button, Dudhia, Shiitake and Hericium mushroom and their management aspects
  •  Harvesting, Grading, Processing, Packaging and value addition of mushroom
  •  Preparation of different recipe of mushroom
  •  Preparation of different mushroom products (Pickle, Sweets, Snacks, Fast Food & Namkeen)
  •  Branding & Marketing of mushroom and its products
  •  Design and establishment of mushroom farm
  •  Exposure visit on the field of successful mushroom growers
  •  Enterpreneurial skill development

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