Vegetable Soybean Variety Swarna Vasundhara: An Opportunity for Agri-Business

Vegetable soybean is an important leguminous vegetable whose green pods are harvested when the seeds fill 80-90 % of the pod width. Vegetable soybeans differ from the grain soybeans in respect of their large sized seeds, higher levels of sugars, more than seventy-five per cent 2-and 3-seeded pods, grey pubescence and bright green pod and […]