Salient Achievement of ICAR-NRCSS, Ajmer for Last Five Years
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Seed spice improvement and germplasm collection, conservation, and utilization At present, about 7000 germplasm lines of seed spices are conserved and maintained in India (with ICAR-NRCSS, Ajmer, and AICRP centers). Being a national active germplasm site (NAGS) for seed spices, ICAR-NRCSS, Ajmer is a repository of 2250 germplasm lines (2017-18). In the past five years […]
Telangana Sona, Low Glycemic Index Rice
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Professor Jayashankar Telangana State Agricultural University (PJTSAU) is an educational and research Institute, that developed a new rice variety namely Telangana Sona (RNR 15048), released through State Variety Release Committee (SVRC) bearing Lr. No.SRC(2)295/2015 dated 26.11.2015 of Commissioner & Director of Agriculture, Govt. of Telangana. The variety has been notified vide Indian Gazette Notification No.S.O. […]