Salient Achievement of ICAR-NRCSS, Ajmer for Last Five Years

Seed spice improvement and germplasm collection, conservation, and utilization At present, about 7000 germplasm lines of seed spices are conserved and maintained in India (with ICAR-NRCSS, Ajmer, and AICRP centers). Being a national active germplasm site (NAGS) for seed spices, ICAR-NRCSS, Ajmer is a repository of 2250 germplasm lines (2017-18). In the past five years […]

Telangana Sona, Low Glycemic Index Rice

Professor Jayashankar Telangana State Agricultural University (PJTSAU) is an educational and research Institute, that developed a new rice variety namely Telangana Sona (RNR 15048), released through State Variety Release Committee (SVRC) bearing Lr. No.SRC(2)295/2015 dated 26.11.2015 of Commissioner & Director of Agriculture, Govt. of Telangana. The variety has been notified vide Indian Gazette Notification No.S.O. […]