Seed rate is a crucial factor in determining the yield and success of a paddy crop. Medium duration paddy varieties require a specific seed rate to ensure optimal growth and development.
For medium duration paddy varieties, the recommended seed rate is around 100-120 kg per hectare. This means that for every hectare of land, farmers should sow around 100-120 kg of seeds.
It is important to use high-quality seeds from a reliable source to ensure healthy seedlings and a good crop yield. The seeds should be clean, uniform in size, and free from any diseases or pests.
When sowing the seeds, farmers should ensure proper spacing and depth to allow for adequate growth and development of the plants. The seeds should be sown at a depth of 2-3 cm and at a spacing of 20×20 cm to allow for proper root development and nutrient uptake.
Proper seed rate and spacing prevent overcrowding of plants, which can lead to competition for resources such as water, nutrients, and sunlight. Overcrowding can also increase the risk of disease spread and pest infestations.
By following the recommended seed rate for medium duration paddy varieties and ensuring proper sowing techniques, farmers can optimize their crop yield and achieve a successful harvest. Proper seed rate and spacing are essential factors in paddy cultivation that cannot be overlooked.