Four-Day Training on Spirulina Cultivation and Value-Added Product Development Concludes Successfully
The ZTM & BPD Unit, in collaboration with the CCUBGA and the Division of Microbiology, ICARIARI, organized a 4-day hands-on...
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The ZTM & BPD Unit, in collaboration with the CCUBGA and the Division of Microbiology, ICARIARI, organized a 4-day hands-on...
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The Agriculture Production Commissioner Mrs Monika Garg Visited IARI an 8th Jan 2025. She visited the field demonstration of recent...
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National Animal Disease Control Programme (NADCP) is a flagship scheme launched by the Hon’ble Prime Minister in September 2019 for...
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As a part of study tour, 170 students of B.Sc. (Hons) Agriculture III year, from College of Agriculture, Dr. Panjabrao...
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Historically the brassicas are one of the earliest domesticated crop plants by man. It is mentioned in several ancient scripture...
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On the occasion of Farmers’ Day, 23 December 2025, Scientists from the Directorate, in collaboration with Krishi Vigyan Kendra (KVK),...
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ICAR-Directorate of Onion and Garlic Research, Pune organized a Kisan Sangoshthi on scientific cultivation of onion at Purushottampur, Narayanpur, Mirzapur...
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Mushrooms and millets both are healthy foods that complement each other very well. Millet-Mushroom integration is the idea that food...
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Farmers participatory evaluation of the Betelvine Hybrid was undertaken at Kurhe panache village, Bhusawal taluka, Jalagaon (Dist), Maharashtra to know...
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A Field Day on popularization of Groundnut varieties K 1812 & DH 256 along with application of Lime and Boron...
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