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suitable paddy varieties for Sornavari season

Title: Selecting the Ideal Paddy Varieties for Sornavari Season

Introduction:
Choosing the right paddy variety is crucial for maximizing yields and ensuring a successful harvest during the Sornavari season. The Sornavari season typically occurs in tropical regions, characterized by high temperatures and moderate rainfall. In this article, we will discuss some of the most suitable paddy varieties for this season, taking into account the specific requirements and preferences of farmers.

1. Samba Mahsuri:
Samba Mahsuri is renowned for its adaptability to various climatic conditions, making it a highly suitable choice during the Sornavari season. This variety is known for its ability to withstand both drought and heavy rainfall, making it a resilient option. Samba Mahsuri exhibits excellent grain quality and high yields, making it a popular choice among farmers.

2. CO 48:
Another suitable paddy variety for Sornavari season is CO 48. It is known for its short maturity period, which allows farmers to harvest their crops earlier. CO 48 is moderately resistant to pests and diseases and exhibits excellent grain quality. This variety thrives in areas with moderate rainfall and can endure high-temperature conditions, making it an ideal choice for the Sornavari season.

3. ADT 37:
ADT 37 is a high-yielding variety that has gained popularity among farmers in the Sornavari region. It exhibits excellent resistance to various pests and diseases, including brown spot disease. ADT 37 is known for its good grain quality and cooking properties, making it a preferred choice for both consumers and farmers. This variety is best suited for areas with low to moderate rainfall during the Sornavari season.

4. Swarna Sub1:
Swarna Sub1 is an outstanding choice for farmers in regions that experience periodic waterlogging during the Sornavari season. This variety has a submergence tolerance characteristic, enabling it to survive underwater for an extended period. Swarna Sub1 is known for its high yield potential and good grain quality, making it an excellent option for farmers facing periods of heavy rainfall or flooding.

Conclusion:
While multiple paddy varieties are suitable for cultivation during the Sornavari season, the choice of variety ultimately depends on the specific climate, rainfall patterns, and farming practices of a particular region. Farmers should consider factors such as drought resistance, pest resistance, cooking qualities, and grain yield before making their final selection. By carefully assessing each variety’s suitability and aligning it with their specific requirements, farmers can increase their chances of a successful harvest and optimize their yields during the Sornavari season.

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