Adopt Multiple Cropping System Involving Pulses for Economic Sustainability: PAU Urges Farmer’s

9.04.2024 With the commencement of Kharif season, rice experts of Punjab Agricultural University (PAU) have called upon the farmers of Punjab to go in for potato/wheat-moong/mash-short duration rice varieties cropping system which is a win-win venture in terms of agricultural and economic sustainability. Dr Satbir Singh Gosal, Vice-Chancellor, PAU, observed; “The cropping systems such as rice-wheat-summer […]

PAU Shares Cultivation Technologies for Millet’s

A one day in-service training course on 5.04.2024  the “Cultivation Technologies for Millets” was organized by the Skill Development Centre, Punjab Agricultural University (PAU), under the aegis of Directorate of Extension Education. A total of 13Agriculture Development Officers, Agriculture Extension Officers, Agriculture Sub Inspectors, District Extension Specialists and scientists of Krishi Vigyan Kendras attended this […]

PAU-KVK Mansa Field Day Highlight’s Surface Seeder for Sustainable Wheat Sowing

PAU-KVK Mansa organized 5.04.2024 a field day aimed at showcasing the potential of the Punjab Agricultural University (PAU) recommended Surface Seeder for wheat sowing. Held on the productive fields of progressive farmer Sardar Gurmail Singh in Village Mohr Singh Wala, the event attracted over 50 enthusiastic farmers eager to explore innovative agricultural solutions. The spotlight […]

PAU Expert Monitor’s Kitchen Garden’s and Distributes Vegetable Kits at Village Sudhar

The Department of Resource Management and Consumer Science, Punjab Agricultural University (PAU), monitored kitchen gardens and distributed 40 summer vegetable kits in the village Sudhar under Nutri Smart Village Programme of All India Coordinated Research Project – Women in Agriculture. Anganwari workers, helpers, President of Cooperative Society, and 40 farm women and farmers were present at the […]