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Worm in black gram crop

Black gram crop, also known as urad dal, is widely grown in different parts of India. It is a major source of protein for many people, and also an important cash crop for farmers. However, one of the biggest challenges faced by farmers is the infestation of worms in black gram crop.

Worms are one of the most common pests that attack black gram crop. These pests not only damage the plant but also reduce the yield. Farmers need to take proper measures to control the worm infestation in black gram crop.

To begin with, farmers can opt for cultural methods like crop rotation and intercropping. By rotating the black gram crop with other crops, the soil quality can be improved, and it can also reduce the pest infestation. Intercropping, on the other hand, helps to reduce the population of worms in the black gram crop by increasing the diversity of crops.

In addition to cultural methods, farmers can also use chemical pesticides to control the worm infestation in black gram crop. However, it is important to choose the right pesticide and use it in the correct dosage. Overuse or misuse of pesticides can cause harm to the environment, and it can also increase the risk of pests developing resistance to the pesticides.

Apart from this, regular monitoring and inspection of the black gram crop is necessary. Farmers should keep an eye out for any signs of worm infestation such as leaf damage and discoloration. Early detection and timely intervention can help to prevent the spread of the pest and minimize the damage.

In conclusion, worm infestation is a common problem faced by farmers growing black gram crop. However, with proper farming practices and intervention, it is possible to control the pest infestation and improve the yield of the crop. With careful planning and execution, farmers can continue to grow healthy and high yielding black gram crop.

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