Sure, here’s an article on suitable varieties of paddy (Jhona):
Paddy, also known as rice, is one of the most important staple crops in the world. It is a source of food for millions of people and also contributes significantly to the economy of many countries. In India, paddy cultivation is a major agricultural activity and various varieties of paddy are grown depending on the region and soil type. One such popular variety is Jhona. Let’s take a closer look at the suitable varieties of paddy (Jhona) that are preferred for cultivation.
1. Jaya: This is one of the most popular varieties of Jhona paddy in India. It is a high-yield, medium-duration variety that is well-suited for cultivation in regions with moderate rainfall. Jaya paddy is resistant to diseases and pests, making it a preferred choice for many farmers.
2. Swarna: Swarna is another popular variety of Jhona paddy that is widely cultivated in India. It is a high-yield, short-duration variety that is well-suited for cultivation in regions with low rainfall. Swarna paddy is also resistant to diseases and pests, which makes it a preferred choice for many farmers.
3. Samba Mahsuri: Samba Mahsuri is a high-yield, medium-duration variety of Jhona paddy that is well-suited for cultivation in regions with high rainfall. It is known for its excellent taste, texture, and aroma. Samba Mahsuri paddy is also resistant to diseases and pests, which makes it a preferred choice for many farmers.
4. IR64: IR64 is a high-yield, medium-duration variety of Jhona paddy that is well-suited for cultivation in regions with low to moderate rainfall. It is known for its excellent cooking quality, taste, and aroma. IR64 paddy is also resistant to diseases and pests, making it a preferred choice for many farmers.
5. MTU-1010: MTU-1010 is a high-yield, long-duration variety of Jhona paddy that is well-suited for cultivation in regions with high rainfall. It is known for its excellent grain quality, taste, and aroma. MTU-1010 paddy is also resistant to disease and pests, which makes it a preferred choice for many farmers.
In conclusion, Jhona paddy cultivation is an important agricultural activity in India, and it is crucial to choose the right variety of paddy depending on the region, soil type, and weather conditions. The above-mentioned varieties of Jhona paddy are some of the most preferred choices for farmers due to their high-yield, disease resistance, and excellent grain quality.