Suitable Varieties for Paddy Late Samba Season
The paddy late samba season is an important period for cultivating rice in many regions. It typically starts around July and extends until December, providing an opportunity for farmers to reap a good harvest before the onset of winter. However, selecting the right rice varieties for this season is crucial to ensure optimum yield and quality. In this article, we will discuss a few suitable varieties that farmers can consider for the paddy late samba season.
1. ADT 49:
ADT 49 is a popular high-yielding variety suitable for the late samba season. It has a short duration and good resistance against pests and diseases. This variety has an excellent yield potential and is known for its good grain quality. ADT 49 has gained popularity among farmers due to its adaptability to various soil and climatic conditions.
2. CO 52:
CO 52 is another variety well-suited for the late samba season. It is a semi-dwarf variety that matures in about 130-140 days. CO 52 has good resistance against pests and diseases, making it a reliable choice for farmers. Additionally, this variety showcases high milling recovery and good cooking quality, making it ideal for both domestic consumption and the export market.
3. IR 64:
IR 64 is a widely grown variety and is known for its high yield potential. It can tolerate a wide range of growing conditions and has good resistance to pests and diseases, making it suitable for the late samba season. IR 64 is also preferred by farmers for its excellent grain quality, long and slender grains, and good cooking characteristics. Additionally, it has good resistance against drought, which is beneficial in areas that experience water scarcity.
4. CR 1009:
CR 1009 is a high-yielding variety developed specifically for the late samba season. It is an early maturing variety, requiring around 110-120 days to reach maturity. It possesses good resistance against blast disease and is known for its superior grain quality. CR 1009 is highly adaptable to different agro-climatic conditions, making it a suitable choice for farmers across various regions.
When it comes to selecting suitable rice varieties for the late samba season, farmers should consider factors such as yield potential, adaptability to local conditions, resistance against pests and diseases, grain quality, and cooking characteristics. It is always advisable for farmers to consult agricultural experts and local agricultural extension services to choose the most suitable varieties for their specific farming conditions.
In conclusion, selecting the right rice varieties is crucial for a successful paddy late samba season. The choices mentioned above, such as ADT 49, CO 52, IR 64, and CR 1009, have proven to be reliable options for farmers. By making informed decisions and selecting suitable varieties, farmers can maximize their yield and ensure a successful harvest during this important season.