Sure, here’s an article on Spray in Pigeon Pea Crop on Flowering Stage Information:
Pigeon pea is an essential legume crop that is grown in many parts of the world for both human consumption and animal feed. The crop is rich in protein and carbohydrates and is considered a valuable source of nutrition for many people. However, pigeon pea crops are often attacked by pests and diseases, which can significantly reduce yield. Therefore, farmers must follow proper crop management practices, including regular spraying, to ensure higher yields.
Spraying on the flowering stage is an essential practice in pigeon pea cultivation and requires careful attention to ensure that the crop is protected from pests and diseases. At this stage, the plants are highly vulnerable to attacks by pests such as pod borers, leaf miners, and aphids. Diseases such as powdery mildew and rust are also common at this stage. Therefore, it is essential to begin spraying the crop at least two to three weeks after flowering commences.
Spraying at this stage should be done using appropriate chemicals and equipment to ensure that the plants are not damaged. Farmers should use high-pressure sprayers to ensure that the chemicals reach the target areas, such as the flowers and the pods. Before spraying, it is essential to identify the pests and diseases present in the crop to ensure that the right chemicals are used. Additionally, it is crucial to follow the manufacturer’s instructions for the proper use of chemicals.
Farmers should spray the crop in the early morning or evening when the temperature is low and the bees are less active to avoid disrupting pollination. Spraying during the daytime can lead to the death of bees and other pollinators, which can significantly affect yield.
In conclusion, spraying pigeon pea crops on flowering stage is an essential practice that farmers must follow to protect the crop from pests and diseases. High-quality chemicals and equipment should be used, and spraying should be done at the right time to ensure that the crop is protected without damaging the plants. By following the right practices, farmers will be able to increase their yield, leading to higher incomes and reduce crop losses.