Certainly, here is an article on the sowing time information of cumin crop:
Sowing time information of cumin crop
Cumin, scientifically known as Cuminum cyminum, is a popular spice that is widely used in various cuisines around the world. It is also known for its medicinal properties and is widely used in Ayurvedic medicine. If you plan to grow cumin, it is essential to know the best sowing time for this crop.
Sowing time is the most crucial factor that determines the success of a crop. The right time for sowing cumin, which is a winter crop, is between October and November. This is the perfect season for cumin as it thrives in cool weather conditions and requires a temperature range of 20-30°C.
It is essential to choose a location with well-drained, loamy soil, where the crop can receive full sunlight. Cumin requires a soil pH range of 6 to 7.5 for proper growth. Before sowing, the field should be thoroughly plowed and leveled. You can also add organic matter like manure or compost to enrich the soil.
The seeds should be sown at a depth of 2-3 cm, with a spacing of 15-20 cm between rows and 10-15 cm between plants. Cumin seeds take around 7-10 days to germinate, and after that, they require regular irrigation. The soil should be kept moist but not waterlogged.
Once the crop reaches a height of around 5-10 cm, it is essential to weed the field to prevent competition for nutrients and water. This process should be repeated every few weeks until the crop reaches maturity.
Cumin crop takes around 120-150 days to reach maturity, and is ready for harvest when the plants start to turn brown and the seeds turn black. The seeds should be carefully harvested and dried before storage. Proper storage conditions are essential to maintain the flavor and aroma of cumin.
In conclusion, to get the most yield from a cumin crop, it is crucial to choose the right sowing time, the right location, and take proper care of the crop throughout its growth cycle. With the right conditions, cumin can provide a highly profitable harvest.