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Mandi rate of different crops

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Mandi rate or market rate is the price of a commodity determined by supply and demand in the market. Farmers and traders usually sell and buy crops in the Mandi regulated by the Agricultural Produce Market Committee (APMC) of their respective state. The Mandi rate of different crops varies according to their quality, quantity, and demand. In this article, we will discuss the Mandi rate of different crops in India.

Wheat: Wheat is the most cultivated cereal crop in India. Its Mandi rate varies from state to state, depending on the quality and demand. In Punjab, the Mandi rate for wheat is around Rs. 2000 to Rs. 2400 per quintal, while in Haryana, it is around Rs. 1900 to Rs. 2200 per quintal. In Uttar Pradesh, the Mandi rate for wheat is around Rs. 1850 to Rs. 2100 per quintal.

Rice: Rice is the second most cultivated cereal crop in India. The Mandi rate of rice is based on its variety, quality, and demand. In Punjab, the Mandi rate for Basmati rice is around Rs. 4000 to Rs. 4600 per quintal, while in Haryana, it is around Rs. 3600 to Rs. 4200 per quintal. In Uttar Pradesh, the Mandi rate for Basmati rice is around Rs. 3800 to Rs. 4400 per quintal.

Pulses: Pulses are an essential source of protein in India. The Mandi rate of pulses varies significantly depending on the supply and demand, climatic conditions, and government policies. In Punjab, the Mandi rate for Chana is around Rs. 4200 to Rs. 4600 per quintal, while in Haryana, it is around Rs. 4100 to Rs. 4500 per quintal. In Uttar Pradesh, the Mandi rate for Moong is around Rs. 6500 to Rs. 7000 per quintal.

Vegetables: Vegetables are an essential source of vitamins and minerals in our diet. Their Mandi rate varies according to their seasonality, quality, and demand. In Punjab, the Mandi rate for Tomatoes is around Rs. 15 to Rs. 18 per kg, while in Haryana, it is around Rs. 12 to Rs. 15 per kg. In Uttar Pradesh, the Mandi rate for Cauliflower is around Rs. 18 to Rs. 22 per kg.

Fruits: Fruits are an important source of vitamins, minerals, and antioxidants in our diet. Their Mandi rate depends on the seasonality, quality, and demand. In Punjab, the Mandi rate for Mango is around Rs. 25 to Rs. 40 per kg, while in Haryana, it is around Rs. 20 to Rs. 35 per kg. In Uttar Pradesh, the Mandi rate for Apples is around Rs. 20 to Rs. 25 per kg.

In conclusion, the Mandi rate of different crops varies depending on multiple factors, including supply, demand, quality, seasonality, and government policies. Farmers and traders should keep themselves updated on the latest Mandi rate of their respective crops to make informed decisions about selling and buying in the market.

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