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Information on controlling early blight and late blight attack in tomato crop

Tomatoes are one of the most widely grown fruits in the world and are known for their sweet, juicy flavor. However, they are also susceptible to various diseases such as early blight and late blight. If left unchecked, these diseases can quickly spread and cause significant damage to the crop, resulting in lower yields and poor quality. In this article, we will discuss the information on controlling early blight and late blight attack in tomato crop.

Early Blight

Early blight is a common fungal disease that affects tomato crops during the early stages of growth. It is caused by the fungus Alternaria solani and can cause leaf spots, stem cankers, and fruit rot. Early blight usually appears as small, dark spots on the leaves and stems of the tomato plant. These spots gradually enlarge and turn brown or black.

To control early blight, it is essential to follow these measures:

1. Crop Rotation: Rotate tomato crops with non-solanaceous plants like maize, beans, or legumes.

2. Improve Air Circulation: To prevent the fungal disease, always plant your tomatoes in a well-ventilated area.

3. Prune your Tomato Plants: Regular pruning can help to improve airflow, reduce humidity and prevent early blight from spreading.

4. Use Fungicides: Copper-based fungicides can be used to control early blight, making sure that you follow the recommended dosage on the label.

Late Blight

Late blight is a severe disease that affects tomato crops in humid conditions and cooler temperatures. This fungal disease is caused by Phytophthora infestans and usually appears as black or dark green water-soaked lesions on the plant’s leaves, stems, and fruit. The spores can spread rapidly, leading to complete defoliation and death of the plant.

To control late blight, it is essential to follow these measures:

1. Remove Diseased Plant Material: Remove any infected plant material and destroy them to prevent the disease from spreading further.

2. Improve Air Circulation: Similar to controlling early blight, improve air circulation in your tomato garden to reduce humidity.

3. Use Fungicides: As late blight can spread rapidly, it is essential to use fungicides promptly. Copper-based fungicides and some broad-spectrum fungicides can be used to control the fungal disease.

4. Use Resistant Varieties: Consider using tomato varieties that are resistant to late blight, such as Mountain Magic and Iron Lady.

In conclusion, controlling early blight and late blight attack in tomato crops requires proper plant management, hygiene, and using the right fungicides. Regularly monitor your plants for early signs of disease, prune them regularly, and remove any infected plant material immediately. With proper care, you can prevent and control early blight and late blight in your tomato crops.

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