As a legume rich in protein and fiber, chickpeas are a popular food crop for human consumption worldwide. However, the yield per acre varies from one region to another. There are a few factors that farmers can take into consideration to increase the growth of chickpea plants. In this article, we will discuss some of the effective ways to increase crop yields and overall growth of chickpeas.
1. Choose the Right Variety
The selection of the right chickpea variety is one of the most significant factors that impact crop growth. Farmers should carefully choose the chickpea variety that is ideal for their specific environment, soil type, and climate. Furthermore, farmers can experiment with hybrid varieties, which often provide higher yields.
2. Prepare the Soil Properly
Before planting, it is essential to prepare the soil well. Chickpeas prefer well-drained soil that is deep, fertile, and rich in organic matter. It is recommended to add manure or compost to the soil to provide essential nutrients to the seeds. Furthermore, soil tests should be conducted to determine nutrient deficiencies that may hinder crop growth, and these should be addressed by proper additions.
3. Plant at the Right Time
Chickpeas are cool-season crops, producing best in spring or fall. They can endure some degree of heat stress but are intolerant of frost. Farmers must choose the planting time according to the climatic conditions in their region.
4. Provide Regular Water
Chickpeas need regular, adequate water throughout their growing season. Water should be applied at regular intervals throughout the growing season and irrigation must be done in the early morning or late evening hours to avoid losses due to evaporation.
5. Practice Crop Rotation
Crop rotation is vital for the growth of chickpeas. Instead of planting chickpeas in the same field year after year, farmers should rotate crops to reduce the buildup of pests and pathogens, while replenishing the soil’s fertility.
6. Manage Weeds and Pests
Chickpeas are susceptible to various pests and diseases, which can impact the crop yield. Farmers need to deploy appropriate pesticides, insecticides, or natural predators to eliminate pests and prevent excessive weed growth, which can compete with chickpea plants for light, nutrients, and water.
7. Perform Regular Inspections and Maintenance
Regular plant inspections and maintenance are crucial to the growth of chickpeas. Farmers should scout for any signs of disease or weed infestation, and the necessary action should be taken at the earliest stage possible.
In conclusion, chickpea crops require specific growing conditions and good management practices to flourish. By following the above tips, farmers can increase chickpea crop yields and secure a consistent and sustainable supply for human consumption.