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Fertilizer Dose of Paddy (Long duration)

Title: Maximizing Crop Yield: Fertilizer Dose for Long Duration Paddy

Introduction:
Paddy, also known as rice, is a staple crop that plays a vital role in food security worldwide. To cultivate healthy and high-yielding paddy crops, it is essential to apply the appropriate amount of fertilizers. This article discusses the significance of fertilizers in long-duration paddy cultivation and provides insights into optimizing fertilizer doses for optimal outcomes.

Understanding Paddy Cultivation:
Long-duration paddy refers to varietals of this crop that take an extended period to mature, typically around 150 to 180 days. These types of paddy plants require a more substantial nutrient supply throughout their growth cycle compared to shorter duration varieties. Implementing the right fertilizer dosage is crucial to ensuring healthy growth and maximizing yield.

Fertilizer Requirements for Long Duration Paddy:
The fertilizer dose for long-duration paddy varies depending on several factors, including soil type, nutrient availability, and crop-specific requirements. However, the general fertilizer recommendations can be classified into the three major nutrients that are essential for paddy growth: nitrogen (N), phosphorus (P), and potassium (K).

1. Nitrogen (N):
Nitrogen is a primary nutrient required for paddy plants as it facilitates vigorous vegetative growth and enhances grain production. The recommended dose of nitrogen ranges from 100 to 120 kg per hectare for long-duration varieties. It is advisable to divide the nitrogen application into several splits during the crop’s lifecycle, with a higher proportion provided during the active vegetative growth stage.

2. Phosphorus (P):
Phosphorus is essential for root development, flowering, and grain formation. The recommended dose of phosphorus for long-duration paddy is approximately 40 to 50 kg per hectare. Farmers should incorporate phosphorus-rich fertilizers, such as single superphosphate, before transplanting or as basal application during land preparation.

3. Potassium (K):
Potassium aids in water regulation, nutrient uptake, and improves resilience against diseases and pests. The recommended dosage for long-duration paddy is around 40 to 50 kg per hectare. Farmers can administer potassium as a basal application or divide it into two doses: one during the basal stage and the other during panicle initiation.

Additional Considerations:
Aside from the major nutrients, paddy also requires minor nutrients like zinc (Zn), iron (Fe), copper (Cu), and manganese (Mn) in smaller quantities. Incorporating these micronutrients through soil application or foliar spraying can further enhance crop health and productivity.

Furthermore, it is crucial to assess the soil fertility and nutrient levels before applying fertilizers. Conducting soil tests or seeking advice from agriculture experts can help ensure that the right nutrients are supplied in appropriate quantities, avoiding overuse or underuse of fertilizers.

Conclusion:
The appropriate fertilizer dose for long-duration paddy crops is a key factor in achieving optimal yields and maintaining soil health. Timely and balanced applications of nitrogen, phosphorus, potassium, and necessary micronutrients throughout the crop’s growth stages are essential for successful paddy cultivation. By implementing these fertilizer recommendations while factoring in soil conditions and individual crop requirements, farmers can maximize their harvest, contributing to food security and sustainability.

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