Sure, here’s an article about Dhaincha sowing season, seeds rate, spacing, harvest, yield information.
Dhaincha is a type of legume crop, also known as Sesbania bispinosa. It is mainly grown as a green manure crop or forage crop. The plant grows quickly and has deep roots that fix nitrogen in the soil. Dhaincha can be grown in rotation with other crops to improve soil fertility.
Sowing Season:
Dhaincha can be sown throughout the year except during frost conditions. However, the best time to sow is during the rainy season or in the spring. In India, it is usually sown during May-June or September-October.
Seed Rate:
The seed rate for Dhaincha is 6-8 kg per acre. It is recommended to buy certified seeds from a reputable source to ensure good germination and high quality plants.
Spacing:
Dhaincha should be sown in rows at a distance of 30-45 cm between rows and 15-20 cm between plants. The spacing can be adjusted based on the available land area and seed rate.
Harvest:
Dhaincha can be harvested 60-90 days after sowing. It is usually harvested when the plants are 4-5 feet tall. Cutting the plants at this height ensures that the stems are soft and have high nutrient content. The harvested plants can be used as green manure or forage for animals.
Yield Information:
The yield of Dhaincha depends on various factors such as soil fertility, weather conditions, and management practices. On average, a well-managed Dhaincha crop can yield up 12-15 tons of green forage per acre. If using as a green manure crop, it can contribute up to 70-80 kg Nitrogen per hectare.
In conclusion, Dhaincha is a highly beneficial crop for farmers as it contributes to soil fertility, and provides good quality forage for livestock. By following the recommended sowing season, seed rate, spacing, and harvest techniques, farmers can achieve good yields and improve their farm productivity.