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Control of flower drop in chilli crop

Certainly, here’s an article on controlling flower drop in chili crops.

Flower drop is a common problem among chili farmers. It happens when the flowers of the chili plant fall off before they can develop into fruits. This can cause a significant reduction in yield and can lead to financial losses. However, with proper management techniques, it is possible to control the flower drop and improve the yield of chili crops.

There are several reasons why flower drop occurs in chili crops. One of the primary reasons is environmental stress. When chili plants are exposed to high temperatures, low humidity, and lack of water, they become stressed, and the flowers drop. Similarly, if chili plants do not receive enough light or nutrients, they may also experience flower drop.

To control flower drop in chili crops, it is crucial to provide the plants with optimum growing conditions. This includes keeping the temperature within the appropriate range, providing adequate water and nutrients, and ensuring that the plants receive enough light. Aiming for an ideal temperature range of 25-30°C for day time, and 15-20°C for night time. These practices will help reduce the stress on the plants, and the flowers will not drop off prematurely.

Apart from optimizing air temperature, humidity plays an important role in the droopy nature of flowers. Hence, maintaining a relative humidity of 50-60% is advisable. For this, misting of plants is an easy to-do activity.

Another effective way to prevent flower drop in chili crops is to apply a foliar spray of calcium nitrate. Calcium is essential for flower development, and a deficiency can cause flower drop. Applying calcium nitrate foliar spray at a rate of 1-2 grams per liter of water every week until the flowers set can help reduce flower drop.

Pest and diseases can impact the development of flowers. They act as stress inducing agents and can cause the loss of flowers. So, keeping the crops insect-free by regularly inspecting and spraying attain the best results.

In conclusion, the prevention of flower drop in chili crops requires a combination of good growing practices and fertiliser management. Proper timely nutrient applications and climate control strategies must be implemented to reduce environmental stress and keep the plants healthy while pest control and regular maintenance of crops also play a vital role in achieving high yields of chili fruits. By following these strategies, chili farmers can control flower drop and increase their production and profits significantly.

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