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Control of flower and fruit dropping in cotton,

Title: Effective Strategies for Controlling Flower and Fruit Dropping in Cotton Plants

Introduction:
Cotton is one of the most economically significant crops globally, with its fibers being used in various industries. However, one of the common challenges faced by cotton farmers is the premature dropping of flowers and young fruits. Uncontrolled flower and fruit shedding can have severe implications on crop yield and overall profitability. In this article, we will discuss the causes behind flower and fruit dropping in cotton plants and propose effective strategies to control and mitigate these issues.

Causes of Flower and Fruit Dropping:
1. Environmental Factors:
– Temperature fluctuations: Extreme heat or cold spells can lead to flower and fruit shedding.
– Moisture stress: Both excessive moisture and drought conditions can cause shedding.
– Wind and rain: Harsh weather conditions may lead to physical damage, causing the plants to shed flowers and young fruits prematurely.

2. Nutritional Deficiencies:
– Imbalances in essential nutrients, such as nitrogen, phosphorus, potassium, and magnesium, can significantly impact cotton plants’ reproductive processes.
– Inadequate levels of calcium and boron can also contribute to flower and fruit dropping.

3. Hormonal Imbalances:
– Hormonal imbalances within the plant can disrupt flower and fruit development, leading to premature shedding.
– Ethylene, a plant hormone, is known to induce shedding; its excessive production can be triggered by stress factors.

Control and Mitigation Strategies:
1. Crop and Variety Selection:
– Choose cotton varieties that are less prone to premature shedding.
– Opt for varieties with better stress tolerance and higher yield stability.

2. Proper Irrigation Management:
– Maintain appropriate soil moisture levels with regular irrigation practices.
– Avoid both over- and under-watering, as they may stress the plants and contribute to shedding.

3. Nutritional Management:
– Conduct regular soil tests to identify nutrient deficiencies and amend the soil accordingly.
– Adopt balanced fertilization practices to provide the necessary nutrients for healthy flower and fruit development.

4. Pest and Disease Control:
– Implement effective pest management practices, as pests and diseases can stress cotton plants, leading to flower and fruit dropping.
– Monitor the field for pests such as aphids, whiteflies, and bollworms, and promptly apply appropriate control measures.

5. Timing of Plant Growth Regulators (PGRs):
– Properly time the application of PGRs to regulate and maintain hormonal balance in cotton plants.
– Professional guidance in PGR application can prevent excessive shedding without negatively affecting yield potential.

Conclusion:
Controlling flower and fruit dropping is crucial for maximizing cotton yield and profitability. By addressing environmental factors, optimizing nutrition, implementing effective pest and disease control, and utilizing plant growth regulators, cotton farmers can minimize flower and fruit shedding. With thoughtful crop management practices, farmers can ensure healthy reproductive processes, leading to improved crop quality and overall productivity.

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