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Control measures of pest in green gram crop

Green gram, also known as mung bean, is a highly nutritious legume crop that is grown extensively in Asia and other parts of the world. However, like all other crops, green grams are also susceptible to pest attacks, which can significantly affect their quality and yield. To minimize the damage caused by pests in green gram crops, farmers must adopt a variety of control measures. Here are some ways to control pests in green gram crops:

1. Crop rotation: Crop rotation is an age-old method that helps to control pests in green gram crops. Farmers should rotate their green gram crops with cereals or other legumes like soybean, cowpea, or peanut, to prevent the buildup of pests in the soil.

2. Use of resistant varieties: Farmers should always opt for green gram seed varieties that are resistant to common pests in their region. Resistant varieties are less likely to attract pests, and in the event of an attack, they are more likely to withstand and recover quickly.

3. Proper field sanitation: Proper field sanitation is critical in controlling pests in green gram crops. Farmers should promptly remove any weeds from their crop fields, as they could serve as a hiding place for some pests.

4. Biological control: Biological control is another effective way to manage pests in green gram crops. Farmers can use natural enemies such as parasitic wasps and predatory mites, which help to keep the pests under control and prevent outbreaks.

5. Chemical control: While chemical control is often a last resort, it may be necessary in some cases. Farmers must use pesticides that are specifically meant for green gram crops to avoid harming beneficial insects.

6. Timely harvesting: Farmers should harvest their green gram crops timely to prevent pest damage. If left in the field for too long, green gram crops can attract pests like pod borers, which can destroy large portions of the crop.

In conclusion, pest control is a crucial component of green gram crop management. The control measures highlighted above can help farmers minimize losses associated with pest attacks and ensure optimal yields. Additionally, farmers should seek guidance from agricultural experts in their area, who can give personalized recommendations on pest control for green gram crops.

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