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Control measures for fangle disease in cotton?

Fangle disease is a serious problem in cotton production. This fungal disease affects the leaves and stems of cotton plants, causing significant yield losses. The disease is caused by the fungus Ramularia areola and can be spread by wind, water, and equipment. The fungus can survive in plant debris and soil for several years, making it difficult to control. In this article, we will discuss some of the control measures for fangle disease in cotton.

1. Crop rotation: Crop rotation is an effective way to reduce the incidence of fangle disease in cotton. It is advisable to rotate cotton with other crops such as soybeans, corn, and wheat, as this deprives the fungus of its host plant and reduces chances of spread. This also helps to improve soil fertility.

2. Use of disease-resistant varieties: Planting disease-resistant cultivars is a preventive measure for fangle disease. Cotton breeders have developed varieties that are resistant to this disease. These varieties should be used to reduce disease incidence, severity, and protect yield.

3. Cultural control practices: Cultural practices such as appropriate planting density, fertilization, mulching, irrigation, weed control, and pruning can help reduce the incidence of fangle disease in cotton. Excessive plant densities, over-fertilization, and wet conditions can lead to increased vulnerability to fungal diseases.

4. Chemical control: Fungicides can be used to control fangle disease in cotton. It is important to carry out field scouting to identify the disease and apply fungicide at the recommended rate and interval. Integrated pest management should be put in place to reduce the risk of resistance and minimize environmental impact.

5. Early detection and management: Early detection of fangle disease is key to successful management. Farmers should be trained to recognize the symptoms of the disease, which include circular spots on leaves with yellow margins. Measures such as sanitation, prompt removal of infected or dead plant parts should be implemented.

In conclusion, fangle disease in cotton can cause significant yield losses if not properly controlled. Implementation of the above control measures is essential to prevent and manage this disease. A holistic approach that combines cultural practices, use of disease-resistant varieties, and chemical control is recommended for effective management. Additionally, farmers should practice good sanitation in their fields and be vigilant for signs of the disease. When managed properly, fangle disease in cotton can be controlled and yield losses minimized.

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