Bajra, also known as pearl millet, is a nutritious and drought-resistant crop that is frequently grown in India and other parts of the world. In this article, we will discuss the sowing season for bajra, as well as some of the most suitable varieties and recommended seed rates for optimal growth.
The sowing season for bajra varies depending on the region and climate. In general, bajra is best sown during the monsoon season, which lasts from June to September in India. However, in areas with a mild winter, it can also be sown during the winter months from October to February. In areas with low rainfall, farmers can opt for the summer season from March to June, but it is essential to have proper irrigation facilities.
When choosing a variety of bajra to sow, it’s important to consider factors such as the climate, soil type, and intended use of the crop. Some of the most popular bajra varieties in India include hybrid bajra varieties like HB-3, HHB-67, and HHB-223, as well as traditional varieties like Kharif, RHR-5, and Nandi. These multi-cut varieties and hybrids are high-yielding, resistant to pests and diseases, and are known to mature quickly.
In terms of seed rate, the recommended quantity of bajra seed per acre or hectare depends on the variety. For hybrid bajra varieties, the seed rate is typically around 3-4 kg per acre, while traditional varieties usually require about 5-6 kg per acre. It is advised to use only high-quality seeds from certified sources to ensure maximum yield.
In conclusion, bajra is a highly nutritious and drought-resistant crop that can be grown in various regions and seasons. The choice of sowing season, variety, and seed rate is crucial to achieving optimal growth and yield. So, farmers should choose the appropriate options depending on their location, climate, and soil type. By following these guidelines, farmers can ensure a healthy crop and a profitable harvest.