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18. Fertilizer dose for green gram.

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Title: Enhance Green Gram Yield with Proper Fertilizer Dose

Introduction:
Green gram, also known as mung bean, is a nutritious legume that belongs to the Fabaceae family. It is a valuable crop widely grown in various parts of the world due to its high protein content, dietary fiber, and other essential nutrients. To maximize the yield and quality of green gram, it is crucial to apply the appropriate fertilizer dose. This article will guide you through the recommended fertilizer dose for green gram cultivation.

1. Soil Fertility Assessment:
Before determining the fertilizer dose, it is essential to assess the soil fertility. Conduct a soil test to understand the nutrient composition and pH levels of your field accurately. This will help you tailor the fertilizer application to match the specific requirements of your green gram crop.

2. Macronutrients Requirement:
Green gram requires three primary macronutrients – nitrogen (N), phosphorus (P), and potassium (K). These nutrients play a crucial role in the overall growth, development, and yield of the crop.

– Nitrogen (N): Green gram needs an adequate supply of nitrogen for robust vegetative growth and protein synthesis. Apply nitrogen fertilizer at a rate of 20-30 kg/ha at sowing or within two weeks after seed germination.
– Phosphorus (P): Phosphorus is vital for root development, flowering, and improving overall crop vigor. Apply phosphorus fertilizer at a rate of 20 kg/ha before sowing or during land preparation.
– Potassium (K): Potassium plays a significant role in enhancing plant tolerance to drought, disease, and improving overall yield. Apply potassium fertilizer at a rate of 15-20 kg/ha at sowing or during land preparation.
Note that these dosage recommendations may vary depending on your soil test results.

3. Micronutrients Requirement:
Apart from macronutrients, green gram also requires essential micronutrients such as zinc (Zn), iron (Fe), manganese (Mn), and copper (Cu) for optimal growth and development. Conduct a soil test to identify any micronutrient deficiencies and apply them accordingly. Foliar spraying of micronutrients can also be done during critical growth stages.

4. Organic Matter and Soil Amendments:
In addition to chemical fertilizers, organic matter plays a significant role in replenishing soil fertility and improving water-holding capacity. Incorporating well-decomposed organic matter, such as farmyard manure or compost, into the soil before sowing can improve nutrient availability and overall crop health.

5. Fertigation and Split Application:
For better nutrient management, consider adopting fertigation techniques. Through this method, you can apply fertilizers directly to the roots during irrigation intervals. Split application of fertilizers at different crop growth stages helps ensure proper nutrient availability to the plant during critical periods.

Conclusion:
The success of green gram cultivation relies on providing the appropriate fertilizer dose. Understanding your soil fertility, applying macronutrients and micronutrients in recommended amounts, and integrating organic matter will significantly contribute to maximizing green gram yield. Consider consulting local agricultural extension services or experts for more precise recommendations based on your specific region and environmental conditions. By following these guidelines, you can enhance your green gram crop’s productivity while maintaining soil health and sustainability.

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