Late sowing can be a challenge for wheat growers as it limits the window for the crop to mature before adverse weather sets in. However, there are several varieties of wheat that are well-suited for late sowing, offering growers the opportunity to still achieve a successful harvest.
One popular variety for late sowing is winter wheat. Winter wheat is known for its ability to withstand cold temperatures and is generally planted in the fall before going dormant in the winter. This variety can be sown later than spring wheat, allowing growers to take advantage of the extended planting window.
Another variety that is suitable for late sowing is soft red winter wheat. This type of wheat is well-suited for regions with mild winters and is typically planted in the fall. Soft red winter wheat has a shorter growing season compared to other varieties, making it a good choice for late sowing.
Hard red winter wheat is another variety that can be planted late in the season. This type of wheat is known for its high yield potential and tolerance to various growing conditions. Hard red winter wheat is often used for bread flour production and is a popular choice among growers for its versatility and adaptability.
In addition to these varieties, growers may also consider soft white winter wheat for late sowing. Soft white winter wheat is typically grown in regions with mild winters and is valued for its slightly lower protein content and excellent milling characteristics. This variety is well-suited for late planting and can provide growers with a profitable harvest.
Overall, there are several varieties of wheat that are suitable for late sowing, offering growers the opportunity to still achieve a successful harvest despite the challenges of planting later in the season. By selecting the right variety for their growing conditions and climate, growers can increase their chances of a successful and profitable wheat harvest.