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Information regarding control of manganese deficiency in berseem crop

Title: Managing Manganese Deficiency in Berseem Crops

Introduction:
Berseem (Trifolium alexandrinum) is a highly nutritious leguminous crop commonly grown for livestock fodder and green manure. However, like all plants, berseem is susceptible to nutrient deficiencies. One such deficiency that can hamper its growth and productivity is manganese deficiency. This article aims to provide essential information on detecting and effectively managing manganese deficiency in berseem crops.

Recognizing Manganese Deficiency Symptoms:
Manganese deficiency in berseem crops can manifest in various ways, and it’s important to promptly identify these symptoms to mitigate crop losses. Common signs of manganese deficiency include:

1. Chlorosis: Leaves develop yellow or white interveinal areas while the veins remain green.
2. Necrosis: Browning or blackening of leaf edges and margins occurs.
3. Stunted growth: Berseem plants suffering from manganese deficiency are often stunted, resulting in reduced overall plant vigor.
4. Leaf deformation: Affected leaves may become twisted, crinkled, or exhibit other irregular shapes.

Understanding the Causes of Manganese Deficiency:
Manganese deficiency can arise due to several factors, both in the soil and plant-related. Some common underlying causes include:

1. Soil pH imbalance: High soil pH, usually above 7.0, can reduce the availability and uptake of manganese.
2. Imbalanced soil fertility: Excessive levels of other divalent cations, such as iron or magnesium, can inhibit manganese uptake.
3. Poor soil drainage: Waterlogged or poorly drained soils can exacerbate manganese deficiency.
4. Low organic matter content: Soils with low organic matter content often have insufficient manganese reserves for optimal crop growth.

Managing Manganese Deficiency in Berseem Crop:
To address and prevent manganese deficiency in berseem, various management strategies can be implemented:

1. Soil testing: Conduct soil tests to evaluate manganese levels and pH. Adjust the pH to a range of 6.0-6.5 using appropriate amendments if needed.
2. Micronutrient foliar sprays: Apply foliar sprays containing manganese as a readily available source to supplement the crop’s nutrient uptake.
3. Balanced fertilization: Adopt a fertilizer program that accounts for the crop’s nutrient requirements, including manganese, respecting the recommended application rates.
4. Organic matter incorporation: Enhance soil organic matter by incorporating well-decomposed organic materials such as farmyard manure to improve overall soil health and nutrient availability.
5. Adequate irrigation management: Ensure optimal soil moisture levels, avoiding both waterlogging and excessive dryness to facilitate proper nutrient uptake.

Conclusion:
Berseem crops can experience manganese deficiency, leading to significant reductions in productivity and quality. By promptly detecting the deficiency symptoms and adopting proper management techniques, such as soil testing, micronutrient foliar sprays, balanced fertilization, organic matter incorporation, and irrigation management, farmers can effectively control and prevent manganese deficiency. Implementing these strategies will contribute to healthy berseem crops, ensuring optimal yields and enhanced fodder quality for livestock.

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