Lab lab, scientifically known as Lablab purpureus, is a versatile legume plant that belongs to the Fabaceae family. It is widely cultivated across the globe for its nutritional value, high protein content, and ability to fix nitrogen in the soil. Lab lab plants come in two main forms: climbing or vining varieties and bush or dwarf varieties.
Bush type Lab lab varieties, also known as dwarf Lab lab varieties, are highly popular among gardeners and farmers due to their compact size and ease of cultivation. These types are particularly suitable for small gardens, container gardening, or even as ornamental plants. Here are some popular bush type Lab lab varieties:
1. Rongai: Rongai is a popular bush type Lab lab variety known for its early maturity. It is mainly cultivated for its edible beans, which are usually green or cream-colored. The compact growth habit of Rongai makes it an ideal choice for small gardens or farms with limited space.
2. Highworth: Highworth is a bush type Lab lab variety renowned for its high yield potential. It thrives in diverse climates and produces abundant green pods filled with tasty, nutritious beans. Highworth plants are compact, making them suitable for urban gardening and container cultivation.
3. Kute Jazz: Kute Jazz is a dwarf variety of Lab lab that offers excellent disease resistance. It is characterized by its rapid growth, early maturity, and high pod production. The beans of Kute Jazz are usually cream or light brown in color and can be utilized in various culinary preparations.
4. Prolific: As its name suggests, Prolific is a bush type Lab lab variety that boasts prolific growth and exceptional yield potential. It is highly valued for both its edible pods and beans, which are known for their excellent taste and nutritional value. Prolific plants can tolerate poor soil conditions and are suitable for both commercial and home gardens.
5. Egret: Egret is a bush Lab lab variety known for its compact size and abundance of white flowers. It is often used as an ornamental plant due to its beautiful floral display. Additionally, Egret produces long, slender, and tasty pods that can be consumed as a vegetable or used in traditional dishes.
6. Masai: Masai is a popular bush type Lab lab variety grown for its tender, green pods. It is a fast-growing variety with a compact growth habit, making it suitable for smaller gardens. The young pods of Masai can be harvested and cooked as a fresh vegetable, delivering a delightful crunch and flavor.
These are just a few examples of bush type Lab lab varieties available. Each variety possesses unique characteristics, growth habits, and yield potential. Whether you are a hobbyist gardener or a commercial farmer, selecting the right bush type Lab lab variety can enhance your gardening experience and provide you with a bountiful harvest of delicious and nutritious beans.