Barseem, also known as Egyptian clover, is a forage crop that is commonly used as animal feed. It is a fast-growing plant that can reach heights of up to 1.5 meters and is primarily grown in Mediterranean and Middle Eastern countries. If you are looking to grow barseem, here is some information on its growth:
1. Optimal conditions: Barseem grows best in temperate climates with moderate rainfall. It requires well-draining soil with a pH between 6.0 and 7.0. The plant will not grow well in very dry or very humid conditions.
2. Planting: Barseem can be planted in the spring or autumn. It is usually grown as an annual, although it can also be grown as a perennial. Seeds should be sown at a depth of 2-3 centimeters and spaced about 20-25 centimeters apart.
3. Watering: Barseem needs regular watering during the growing season, especially in dry climates. Irrigation should be done every 7-10 days and should provide enough water to saturate the soil to a depth of 30-40 centimeters.
4. Fertilizer: Barseem is a heavy feeder and requires regular fertilization to grow well. Nitrogen and phosphorus are the most important nutrients for this crop. A balanced fertilizer should be applied at the time of planting and then again after the first harvest.
5. Harvesting: Barseem can be harvested 4-5 times in a growing season. The first harvest should be done when the plant reaches a height of 25-30 centimeters. Subsequent harvests should be done every 25-30 days after the first. The plant should be cut about 10 centimeters from the ground to allow for regrowth.
In conclusion, barseem is a fast-growing and nutrient-rich crop that makes an excellent choice for animal feed. By following the above guidelines, you can ensure a successful barseem crop that will provide ample food for your livestock.