Fungal attack is a common problem faced by pea plant growers. Fungal attack in pea crop can lead to significant yield loss, decreased plant health, and reduced quality of the produce. It is therefore important to take necessary preventive measures to control fungal attack and ensure a healthy and productive pea crop.
Below are some helpful tips to control fungal attack in pea crop:
1. Crop rotation: Crop rotation is a simple yet effective way to control fungal attack and maintain soil health. Peas should not be planted in the same spot every year as fungus and other plant diseases can build up in the soil. Rotate your crops with non-host crops like corn or beans to break the fungal cycle.
2. Use certified disease-free seeds: It is important to use certified disease-free seeds for planting to avoid introducing pathogens into your pea crops. Certified disease-free seeds can be obtained from reputable dealers and nurseries.
3. Plant in well-drained soil: Waterlogged soil can lead to root rot and fungal attack. Ensure that planting is done in soil that is well-draining. If you have clay or compacted soil, consider using raised beds or adding organic matter to improve soil structure and drainage.
4. Provide adequate irrigation: Pea plants need consistent moisture, but excessive dampness can create a favorable environment for fungal growth. Ensure that soil is well-draining but still receives adequate irrigation to keep the surface moist. Irrigate at the base of the plant to avoid wetting the foliage.
5. Apply fungicides: Fungicides provide a preventive and curative management tool for fungal attack in pea crop. Fungicides should only be applied when necessary and as per the recommendations of the manufacturer.
6. Remove infected plant parts: Infected plant parts such as leaves and stems should be promptly removed to prevent the spread of the fungus. Burn or dispose of the infected plant parts in a safe location away from the pea crop.
In conclusion, controlling fungal attack in pea crop requires a combination of measures. By adopting good agricultural practices, you can prevent or minimize damage caused by fungal attack and ensure a healthy and bountiful pea harvest.