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Which Paddy Varieties are Suitable for Navarai Season?
Paddy cultivation is a crucial aspect of agriculture in many countries, especially in regions where rice is a staple food. Farmers need to be aware of the different types of paddy varieties and their suitability for different seasons. In this article, we will discuss which paddy varieties are suitable for Navarai season.
Navarai, also known as the northeast monsoon season, occurs from October to December in the southern parts of India. This season is crucial for paddy cultivation in Tamil Nadu, Andhra Pradesh, and Kerala. Farmers need to choose the right variety of paddy to ensure a good yield and quality of rice.
Below are some of the paddy varieties that are suitable for Navarai season:
Samba Masuri: Samba Masuri is a popular paddy variety in Tamil Nadu and Andhra Pradesh. It is a short-duration variety, taking around 130 to 140 days to mature. Samba Masuri is known for its high yield potential and good cooking quality. It can tolerate high rainfall and disease attacks.
MTU 1010: MTU 1010 is a medium-duration paddy variety, taking around 140 to 150 days to mature. It is a hybrid variety that is resistant to pests and diseases. MTU 1010 is known for its good yield potential and excellent cooking quality.
CO 52: CO 52 is a popular variety in Tamil Nadu and Andhra Pradesh. It is a medium-duration paddy, taking around 140 to 150 days to mature. CO 52 is known for its high yield potential and good cooking quality. It can tolerate high rainfall and disease attacks.
ADT 45: ADT 45 is a semi-dwarf high-yielding paddy variety. It takes around 130 to 140 days to mature. ADT 45 is resistant to pests and diseases and has good cooking quality. It can tolerate high rainfall and drought conditions.
Before selecting a paddy variety, farmers should consider factors such as soil type, water availability, and climate conditions. It is crucial to choose a variety that is suitable for the Navarai season to ensure a successful harvest.
In conclusion, choosing the right paddy variety is essential for a successful paddy cultivation during the Navarai season. Farmers should choose a variety that is suitable for the climate and socio-economic factors of their region. Samba Masuri, MTU 1010, CO 52, and ADT 45 are some of the varieties that are suitable for Navarai season and can help farmers achieve a good yield and quality of rice.