Sure, here is an article on sowing time and varieties of groundnut crop:
Groundnut, also commonly known as peanut, is a valuable economic crop worldwide. It is grown in different regions of the world for various purposes ranging from food to industrial uses. In this article, we will discuss the sowing time and varieties of groundnut crop.
Sowing Time:
The sowing time of groundnut crop depends on various factors such as climate, soil type, and variety of crop selected. Groundnut requires a warm climate with an average temperature ranging from 25-30°C. It is a summer crop and requires a sufficient amount of moisture during the germination phase. The sowing time of groundnut generally varies from February to June. However, it can vary according to different regions and the variety of crop selected.
In India, the sowing time for groundnut varies from February to March in North India, April to May in Central India, and May to June in South India. Early sowing helps in the better establishment of plants and high yields. However, late sowing can be advantageous in areas with high moisture content in soil and good irrigation facilities.
Varieties:
The selection of the right variety of groundnut crop is crucial for high yields and good quality of seeds. Different varieties of groundnut crop are available for different regions and soil types. The following are some of the popular varieties of groundnut crop:
1. ICGV 91114: This variety is suitable for North India and has a high yield potential. It has medium maturity and good resistance to different diseases and pests.
2. JL24: This variety is suitable for Central India and has a high yield potential. It has early maturity and good resistance to diseases like leafspot and rust.
3. TMV2: This variety is suitable for South India and has a high yield potential. It has medium maturity and good resistance to diseases like rust and collar rot.
4. Narayani: This variety is suitable for all regions of India and has a high yield potential. It has early maturity and good resistance to various diseases and pests.
5. K-6: This variety is suitable for all regions of India and has a high yield potential. It has medium maturity and good resistance to diseases like root-knot nematode and leafspot.
Conclusion:
Groundnut is a valuable crop that provides numerous economic benefits. Selecting the right sowing time and variety of crop is crucial for high yields and good quality of seeds. Therefore, it is essential to consider the climatic conditions, soil type, and disease resistance while selecting the variety of groundnut crop. With proper care and management, groundnut can be a profitable crop for farmers.