As a farmer, it is essential to stay informed about the latest techniques and practices for optimal farming. One of the significant aspects of farming is the timely harvesting of crops. In the case of mangoes, Muabja or mango plucking is an essential task that plays a crucial role in the quality of the fruit. To ensure that you take Muabja properly, here are some tips and tricks that you can follow:
1. Choose the Right Time
Undoubtedly, the timing of the Muabja plays a critical role in the quality of the fruit. Therefore, it is essential to pick the right time for the task. The best time to take Muabja is usually early in the morning when the temperature is cooler and the fruits are relatively easy to pick.
2. Use the Right Equipment
The right equipment will make your job easier and more efficient. For Muabja, you will need a ladder tall enough to reach the top branches, a long and sharp blade, a basket or a bag to collect the fruit, and of course, gloves to protect your hands from the sharp branches.
3. Identify the Right Mangoes
The quality of the fruit depends heavily on the type of mangoes you pick. Therefore, it is essential to identify the right mangoes before you start harvesting. Look for mangoes that are ripe but still firm and avoid any that have signs of disease or infestation.
4. Cut the Mangoes Properly
Once you have identified the right mangoes, cut them carefully. Be sure to use a sharp blade, as a dull blade can damage the fruit. Cut the mango from its stem in a quick and smooth motion. This will reduce the damage to the fruit, preserving its quality.
5. Store the Mangoes Correctly
After you have taken the Muabja, store the mangoes properly to maintain their freshness. Keep them in a cool, dry place, away from direct sunlight. If you plan to store them for a more extended period, wrap each fruit in a paper towel and place them in a ventilated container.
In conclusion, Muabja is an essential task that must be done right to ensure the quality of the fruit. With these tips, you can take Muabja like a pro and increase the yield of your crop. So the next time you go for Muabja, keep these tips in mind and enjoy the delicious fruit of your labor.