Drone Technology Demonstrated in Sewage-Fed Bheri for Ecosystem Management by ICAR-CIFRI
ICAR-Central Inland Fisheries Research Institute has organized an awareness cum demonstration program on ‘Application of Drone technology in Inland Open Water fisheries’ at 4 No Bheri and Sardar Bheri, Kolkata, West Bengal on the 16th and 17th of April 2024, respectively. The program was organised under the ICAR-ATARI drone project to create the awareness among […]
PAU Imparts Training in Importance and Utilization of Millet’s in Diet
The Department of Extension Education and Communication Management in collaboration with Department of Food and Nutrition, Punjab Agricultural University (PAU), organized a one-day training programme on the “Importance and Utilization of Millets in Diet” at the village Jandiali, Ludhiana. Around 25 household women participated in the training, held as a part of Shree Anna Gram […]
125 Farmer’s Attend PAU Kisan Club Training Camp, Learn Benefit’s of Mechanical Transplanting and DSR
As many as 125 farmers from different parts of Punjab participated in the monthly training camp of PAU Kisan Club, organised at Punjab Agricultural University (PAU) today. Dr Aseem Verma, an expert of Farm Machinery and Power Engineering, while explaining the raising of mat type nursery and mechanical transplanting of paddy, said, “Mechanical transplanting is […]
PAU – FASC, Hoshiarpur Imparts Training in IPM in Fruits and Vegetable’s
The Punjab Agricultural University’s Farm Advisory Service Centre (FASC), Hoshiarpur (Gangian), successfully concluded a six-day training program on “Integrated Pest Management in Field Crops, Fruits and Vegetables” on Monday. Organized under the Directorate of Extension Education, PAU, Ludhiana in collaboration with PAMETI, PAU campus, Ludhiana, the initiative aimed to equip rural youth with essential knowledge […]
Monitoring of pests in Summer Season Vegetable Crops at Major Vegetable Center, Anand Agricultural Youth City
Early in the morning, at the main centers and sub-center’s of the four agricultural youth cities of the state, crop harvesting risks are taken in different vegetables. For proper planning and monitoring of the examinations taken at the centers every year, the responsibility of each center has been determined in order of different seasons. Finally, […]