A five-day residential training programme on Organic Farming, organized by the National Centre for Organic and Natural Farming (NCONF), Ministry of Agriculture & Farmers’ Welfare, Government of India, Ghaziabad, in collaboration with the School of Organic Farming, Punjab Agricultural University (PAU), Ludhiana, concluded successfully. The programme aimed to equip agriculture and horticulture graduates with sustainable farming techniques and hands-on knowledge of organic practices.
The training programme featured interactive sessions led by Dr S. K. Vaid from NCONF Ghaziabad, along with prominent faculty members from PAU, including Dr S. S. Walia and Dr Ramandeep Singh, and experts from CIPHET Ludhiana like Dr Rahul Kumar Anurag. Topics covered included organic and natural farming principles, certification and marketing strategies, quality evaluation using advanced analytical tools, and post-harvest storage techniques. Participants also gained practical insights through demonstrations and field applications.
Dr. M.I.S. Gill, Dean of Postgraduate Studies at PAU, addressed the valedictory session and applauded the participants for their active involvement. He emphasized the importance of sustainable farming practices in addressing environmental challenges and ensuring a healthy, secure food system.
Participants expressed gratitude for the structured training programme and the expert guidance provided. They shared their commitment to implementing the organic farming practices learned during the sessions in their respective fields.
This collaborative effort between NCONF Ghaziabad and PAU Ludhiana marks a significant step toward building capacity among young agricultural professionals and fostering a culture of eco-friendly and sustainable farming in India.
Read more: https://www.pau.edu/index.php?_act=manageEvent&DO=viewEventDetail&dataE=&intID=10184